Women's & Children's Hospital Cafeteria Menu

What's on THE HOOK!
Beer Batter Fish Tacos or Shrimp Po Boy Sandwich

Select TWO Sides:
Fried Pickles
Cajun Waffle Fries
Coleslaw

Top it Off! Tartar Sauce.

Dessert- Key Lime Pie

Breakfast A La Carte
Oatmeal or Cream of Wheat
Biscuits & Gravy
Refried Beans
Scrambled or Hard-Boiled Eggs
Bacon
Sausage Patty or Turkey Links
Breakfast Potatoes

Daily Breakfast Tacos
Egg
Chorizo & Egg
Potato & Egg
Mexican Scramble Egg
Migas
Bean & Cheese
Bacon & Egg
Chef's Choice

Topped with Salsa, Cheese, or Pico de Gallo

Grill Favorites
Pancakes or French Toast
Eggs Your Way
Omelets
Breakfast Sandwiches
Avocado Toast
Build Your Loaded Bagel or Croissant Breakfast Sandwich
Fresh Made Cinnamon Roll

Build Your Bowl

1. Choose Your Base
Lo mein Noodles
Steamed Jasmine Rice

2. Add Veggies
Cantonese Stir Fry Vegetables
Sesame Broccoli Carrots

3. Pick Your Protein
Black Pepper Shrimp
Orange Chicken
Kung Pao Cauliflower (Vegetarian)

4. Top It Off
Sambal Sauce
Green Onions
Fresh Cilantro
Thai Cucumber Salad
Fortune Cookie

5. Condiments
Sweet & Sour Sauce
Soy Sauce
Sesame Seeds
Sriracha Sauce

Add-Ons
Veggie Egg Roll
Chicken Potsticker

Monday – Friday

• Club Sub
• Meatball with Marinara Sauce
• Crispy or Grilled Chicken - Build it your way; BBQ, Buffalo, Chipotle BBQ or Marinara Sauce
• Grilled or Crispy Chicken Parmesan
• Tuna Salad
• Italian Sub
• Classic Ham or Turkey Sub