Women's & Children's Hospital Cafeteria Menu

Oatmeal
Biscuits and Gravy
Refried Pinto Beans
Scrambled Eggs
Hard Boiled Eggs
Bacon
Sausage Patty
Turkey Sausage Link
Breakfast Potatoes

~Daily Breakfast Taco~
1.Egg Taco
2.Chorizo & Egg
3.Potato & Egg
4.Mexican Scramble Egg
5.Migas
6.Refried Beans (Veg) & Cheese Taco
7.Bacon & Egg Taco
8.Chef Choice Taco

~Fresh Salsa, Cheese or Pico de Gallo. ~

~Breakfast Grill~
1. Pancake
2. French Toast
3. Egg your Way
4. Omelets
5. Assorted Hot Grab & Go Breakfast Sandwiches
6. Avocado Toast
7. Housemade Cinnamon Roll

Choose your bowl!

1. Classic Escabeche with Shrimp!
zesty coconut poached shrimp, corn, cucumber, avocado, edamame, spring mix, cocktail sauce and housemade tortilla chips.

2. Thai-Style Escabeche with Mahi Mahi!
citrus poached mahi mahi, lemongrass, cucumber, mango, bell pepper, tomato, onion, spring mix, and housemade chips.

3. Miami Chopped Salad!
roasted corn, edamame, tomato, onion, queso fresco, spring mix, citrus herd vinaigrette.

For Dessert:
Mango Chia Rice Pudding.

Choose your Base-Lo Mein Noodles or Steamed Jasmine Rice.

Add Veggies- Vegetables Chow Mein and Sesame Broccoli with Carrots.

Pick your Protein. Bulgogi Beef, Chicken Tempura or Marinated Tofu(veg).

Top it off! Chopped Peanuts, Sambal, Thai Cucumber Salad, Korean Bulgogi Sauce or Sriracha Hot Chili.

Condiments- Sweet & Sour or Soy Sauce, Sesame Seeds and Sriracha Sauce

Add on- Veggie/Pork Egg Roll, Korean BBQ Spring Roll or Chicken Potstickers.

Monday – Friday

• Club Sub
• Meatball with Marinara Sauce
• Crispy or Grilled Chicken - Build it your way; BBQ, Buffalo, Chipotle BBQ or Marinara Sauce
• Grilled or Crispy Chicken Parmesan
• Tuna Salad
• Italian Sub
• Classic Ham or Turkey Sub